Entreé

PERSIAN DIPS:

$24.90
(A platter of three dips served with Persian bread)

Mast-o-Khiar - Greek style yoghurt mixed with grated cucumber, walnuts & touch of mint and salt.

Salad Olovieh - A cold Persian salad which is a combination of chicken breast, eggs, gherkins, green peas, lemon juice, olive oil, potato and mayonnaise sauce.

Hummus- spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic

Add Mirza Ghasemi +$5.0


MIRZA GHASEMI DIPS

$18.50
Vegetarian dish made with smoked eggplant, garlic, tomato, olive oil & onion. Served with Persian bread and salad on the side.


 

Mains:
Kababs:

10. KUBIDEH KABAB $31.90

Two skewers of lamb shoulder & beef minced kebab, marinated in grated onion, salt and pepper. Served with grilled tomato, rice and garnished with saffron


 

11. JUJEH KABAB $32.90

A skewer of BBQ chicken kebab, marinated in onion, lemon juice, saffron, mix herbs, olive oil & yoghurt. served with rice and grilled tomato garnished with saffron.


 

12. BARG KABAB $36.00

This unique grass-fed eye fillet kebab is the most popular Persian kebab which is seasoned with salt, pepper and onion. A skewer of eye fillet kebab served with rice and grilled tomato garnished with saffron.


 

SALAD OLOVIEH

$18.50
Cold Persian salad which is a combination of chicken breast, potato, eggs, gherkins, green peas, lemon juice, olive oil and mayonnaise. Served with Persian bread and salad on side.


13. BAKHTIARI KABAB $36.90

Bakhtiari kebab is a combination of seasoned lamb fillet, marinated chicken, red capsicum & onion on a skewer served with rice and grilled tomato.


 

14. SOLTANI KABAB $42.00

Eat like a king with this combination of Barg and Kubideh Kabab. served with rice and grilled tomato garnished with saffron.


 

MAST-O-KHIAR DIPS:

$10.90
Greek style yoghurt mixed with grated cucumber, walnuts & touch of mint and salt served with Persian bread.


15. MAKHSOOS KABAB $36.00

A combination of Jujeh and Kubideh kabab. Served with rice and grilled tomato, garnished with saffron.


 

16. LAMB CUTLET $39.90

A skewer of French cut Australian lamb cutlets seasoned with salt, pepper, olive oil & oregano, served with rice and grilled tomato garnished with a touch of saffron.


 

SALAD SHIRAZI

 $10.90
A popular Persian salad made with finely chopped cucumber, tomato, red onion, lemon dressing, extra virgin olive oil & a touch of mint and salt.


17. LAMB FILLET $36.90

A tender skewer of Australian lamb fillet which has been selected with obsession seasoned with oregano, olive oil, salt & pepper, served with rice and grilled tomato.


 

CLASSICAL PERSIAN DISHES

SEASONAL SALAD

$15.00
Mix salad, cucumber, tomato, baby corn.corn canals, beetroot, carrot served with special homemade dressing.


19. KHORESHT-E GHEYMEH $27.90

Slow cooked tomato-based stew with yellow split peas, dried lime, lean diced lamb, garnished with French fries. Served with rice & a touch of saffron.


 

20. KHORESHT-E GORMEH SABZI $27.90

A slow cooked stew of sautéed fresh herbs (cilantro, parsley and onions) special seasonings, kidney beans, dried lime and lean diced lamb served with a side of rice garnished with saffron.


 

FRIES

 $10.50
Potato fries served with tomato sauce.


 

21. ZERESHK POLO $29.90

A colorful dish made with chicken, rice, barberries served with a side of special chicken sauce and a touch of saffron.


 

22. BAGHALI POLO $37.90

A side of green rice (rice with dill & broad beans) comes with two pieces of tender slow cooked lamb shank.


 

23. DIZI SANGI $32.00

The oldest Persian recipe that goes back to many years ago. This unique dish contains: boneless Australian diced lamb, tomato, potato, chickpeas and beans cooked for over eight hours. It comes with Persian bread and pickles on side.
You can get help from your host to enjoy this unique dish.